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Oconomowoc Menus

Current Taps

Current Beer on Tap

  • 3 Sheeps Crafty Cow Lager

    Copper Lager, 5%

    $6

  • Indeed Mexican Honey Light

    Light Lager, 5.2%

    $6

  • New Barons Pecan Porter

    Porter, 6.5%

    $7

  • Young Blood Ghost Garbage

    Belgian Strong Dark Ale, 9%

    $8

  • Badger State Cran-Delusion

    Tart Fruit Ale, 4.6%

    $8

  • Revolution Cross of Gold

    Golden Ale, 4.8%

    $5

  • 3 Floyds Barbarian Haze

    Hazy IPA, 6.5%

    $8

  • Indeed Ddh Flavorwave

    Double Dry-Hopped IPA, 7.7%

    $7

  • Third Space Happy Place

    Midwest Pale Ale, 5.3%

    $6.50

  • Short Fuse Tropical Hurt Locker

    Fruited Sour, 5.5%

    $8

  • Badger State Walloon Witbier

    Witbier, 5.2%

    $8

  • Surly Abrasive

    Double IPA, 9.2%

    $8

  • Surly Twisted Midnight

    Coconut Milk Stout, 5.5%

    $6

  • Revolution Cross of Gold

    Golden Ale, 4.8%

    $5

  • Fair State Heckin' Chonker

    Barrel-Aged Stout w/ Vanilla, 12%

    $8

  • Revolution Straight Jacket

    Barrel-Aged Barlywine, 15%

    $9

Main Menu

Starters

  • Vietnamese Brussel Sprouts

    Chili lime sauce, cashews

    vegetarian

  • Sambal Fried Cauliflower

    Aleppo pepper battered cauliflower, sambal aioli, pickled red onion, crispy chickpeas

    vegetarian

  • Nashville Hot Lumpia

    Nashville Hot Chicken & Mac Lumpia, Served with Slaw & Pickles, Topped With Nashville Hot & White BBQ

  • Fried Pickles

    Breaded & Fried Dill Pickle Chips, Topped with Ranch & Bacon, Side of Chipotle Aioli

Tots & Fries

  • Tater Tots

    vegetarian

  • Sweet Potato Waffle Fries

    vegetarian

  • Kale pesto aioli, garlic parm, Kansas City BBQ, ranch white BBQ, chipotle aioli, special sauce, honey chipotle, buffalo sauce, cilantro aioli, spicy ketchup, sambal aioli

Cheese Curds

  • Beer Battered Ellsworth Creamery White Cheddar Cheese Curd

    vegetarian

Wings

  • Six whole bone-in chicken wings tossed in any of our sauces

  • Cauliflower wings (1/2 lb)

  • White BBQ, honey chipotle, Nashville hot, Kansas city BBQ, garlic parm, buffalo sauce, Korean BBQ, 414 fire, MKE lava

Craft Burgers

Substitute: Beyond Meat Patty (vegetarian) + $2.00 | Substitute: Gluten Free Bun + $2.00

  • Classic Cow

    Two smash burgers, American cheese, lettuce, tomato, onion, pickles, special sauce

    Make it cali style (add bacon & avocado) $5

  • Peanut Butter Paradise

    Topped: pepperjack, peanut butter, bacon & sport pepper jam, sea salt kettle chips served on a croissant bun

  • Dirtiest Swiss

    Stuffed: Swiss Topped: soy glazed wild mushrooms, parmesan & herb aioli, caramelized onion

    Can be made vegetarian

  • True Grit

    Stuffed: cheddar Topped: cheddar, bacon, battered onion, jalapeños, bbq

    make it a meatasaurus - add pulled bacon, white bbq, and fried egg $6

  • Fried Onion Butter Burger

    Two smash burgers, American cheese, special sauce, pickles, caramelized onion, bone marrow butter

    Add bacon $3

  • Don't Talk About Bruno

    two smash burgers, roasted corn & poblano, pepperjack cheese, chicharron, salsa roja, pickled red onion,

    Add cage free fried egg $2

  • Canadian Tuxedo

    two smash patties, cheese curds, truffled garlic aioli, demi glace, pickles, caramelized onion, tater tot patty

    vegetarian

    add soy glazed mushrooms $2

Sides

  • Smoked Cheddar Mac & Cheese

    vegetarian

  • Snap Pea, Kale, Radish, Broccoli Slaw

    vegetarian

  • Butter Milk Biscuits (2) with Honey Butter

    vegetarian

  • Nashville Hot Lumpia

    1 piece

  • House Potato Chips

    vegetarian

Plates

  • Mac Big Bowl

    Smoked creamy cheddar and American cheese sauce, cavatappi noodles

    Add fried chicken or vegetarian fried chick'n $6

    Add marinated tomato & caramelized onion $3

    vegetarian

  • Shawarma Naan "Tacos"

    Three naan bread tacos, filled with chicken shawarma, marinated tomato, cucumber, organic harvest greens, kale pesto aioli

    Can be made vegetarian

  • Green Chicken Salad

    Harvest Greens, Shawarma Chicken, Cucumber, Marinated Tomato, Pickled, Red Onion, Naan, Kale Pesto Aioli, Crispy Green Chickpeas

  • Pulled Bacon Cobb

    Harvest Greens, Pulled Bacon, Egg, Marinated Tomato, Red Onion, Avocado, Honey Dijon Dressing

  • Chicken & Waffles

    Southern fried boneless chicken, Belgian waffles, served with maple syrup and honey butter

    Can be made vegetarian

  • Southwest Caesar Salad

    Harvest Greens, Roasted Corn & Poblano Blend, Fried Chicken, Pickled Red Onion, Cilantro, Cotija, Chicharonn, Caesar Roja Dressing

  • Fish Fry

    Oatmeal Stout Battered Pollock, Tater Tots, House Slaw, Tartar Sauce

  • Classic Fish Sandwich

    Oatmeal Stout Battered Pollock, American, Tartar, House Slaw on a Brioche Bun

Chicken Sandwiches

Substitute for Vegetarian Fried Chick'n

  • Classic Chicken

    Fried chicken, lettuce, tomato, special sauce

    Can be made vegetarian

  • Fancy Chicken

    Fried chicken, snap pea & broccoli slaw, chipotle mayo, pickles

    Can be made vegetarian

  • Nashville Chicken Sandwich

    Fried Chicken, Truffled Garlic Aioli, Pickles

    Can Be Made Vegetarian

  • Honey Butter Chicken Biscuit

    Double decker chicken sandwich with honey butter & pickles on a buttermilk biscuit

    Can be made vegetarian

Kids

  • Hamburger

  • Grilled Cheese

  • Mac & Cheese

    vegetarian

  • Tenders

Dessert

  • Croissant Beignets

    Croissant Beignets Fried and Tossed in Maple Cinnamon Sugar served with Chocolate Sauce

    vegetarian

Brunch Menu

Handhelds

  • Hot Boy

    Double decker Nashville hot chicken, topped with cage-free fried egg, chicken gravy, pickles on a buttermilk biscuit

  • Pigscuit

    Double decker fried chicken, bacon jam, pulled pork belly, cage-free fried egg, on French toast biscuits, side of syrup

  • Hangover Helper

    Chicken fried hickory smoked beer brisket, breakfast sausage, cage-free fried egg, pepperjack, blueberry jam on a donut bun

  • Wake & Bacon

    Stuffed: American Cheese Topped: Two brisket smash burgers topped with a tater tot patty, breakfast sausage, bacon, cage free fried egg, hot sauce hollandaise, on a croissant bun, side of syrup

  • Porkinator

    Tomato, cage free fried egg, American cheese, pulled bacon, breakfast sausage bacon jam, on a croissant bun

Plates

  • Avocado Toast

    Avocado, tomato, cage free fried eggs, crispy brussel sprouts, bacon, hot sauce hollandaise, on a croissant bun

  • Chicken & Waffles

    Fried chicken, Belgian waffles, side of maple syrup level up!

    Cage free fried eggs, sausage, & gravy $5

  • Southwest Breakfast Bowl

    Root veggie blend, pickled red onion, avocado, poblano pepper medley, cage-free fried eggs, cilantro, salsa roja, with choice of taco seasoned quinoa or hickory smoked beer brisket

    vegetarian

  • Brunch Poutine

    Tater tots, “Ellsworth Cheese Curds”, buttermilk biscuits, cage free fried eggs, sausage, gravy

  • Peachy French Toast

    Brioche french toast, cinnamon & maple peaches, whipped cream, pecans

    vegetarian

Sides

  • Sausage Patties (2)

  • Bacon (3)

  • Cage Free Fried Eggs (2)

Drinks

  • House Bloody

    Our award-winning house recipe bloody mary made with veggie-infused vodka, garnished with a pickle, olive, cheese curd, and bacon. Served with a chaser of company brewing Fred smith lager

  • Mimosa

    Choose flavor: classic, blood orange, pineapple

  • Bottomless Mimosas

    Bottomless tableside mimosas, bottomless champagne bottles, and juice carafes

    Entree purchase required

Daily Specials

Lunch Special

Available Tuesday - Friday 11am - 3pm

  • $19 Includes:

    Choose of select entree, size, and soda or beer

Wing Night

Tuesdays Starting at 4:30

  • Bone-in wings tossed in any of our sauces or dry rubs*

    $2 off 6 Whole wings

    $5 off 12 Whole wings

Cheap Date Night

Wednesdays Starting at 4:30pm

  • $39 includes your choice of 1 starter, 2 entrees, and 2 drinks

Mac Attack

Thursdays Starting at 4:30pm

  • $12.50 Big bowl of cheesey cheddar mac, topped your way

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